| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Snacks |
10 |
Servings |
INGREDIENTS
| 3 |
tb |
Butter flavored sprinkles |
| 2 |
tb |
Grated Parmesan cheese |
| 1 |
ts |
Dried basil; crushed |
| 1/2 |
ts |
Dried parsley flakes; crushed |
| 1/4 |
ts |
Garlic powder |
INSTRUCTIONS
Combine butter-flavor sprinkles, Parmesan cheese, basil, parsley flakes,
and garlic powder in a small bowl. Give as a gift with unpopped popcorn.
(Seasoning mixture will coat about 10 cups of popped popcorn.) Store mix in
the refrigerator.
Recipe by: Holiday Cooking 1996
Posted to MC-Recipe Digest V1 #839 by L979@aol.com on Oct 12, 1997
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