| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Packed fresh basil leaves |
| 2 |
|
Garlic cloves, minced |
| 1/4 |
c |
Pine nuts |
| 1 1/4 |
c |
Extra-virgin olive oil |
| 1/2 |
c |
Parmesan cheese |
| 1/2 |
c |
Romano cheese |
| 3/4 |
ts |
Salt |
INSTRUCTIONS
Place basil and garlic in a blender or food processor and puree. Add oil
and mix thoroughly, then blend in parmesan and romano cheeses. Fold in pine
nuts with a spatula.
Enjoy!
Chris
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Bibles that are falling apart are usually owned by people who aren’t.”