| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Cakes |
6 |
Servings |
INGREDIENTS
| 1 |
|
Deep chocolate cake mix |
| 1 |
c |
Milk |
| 1 |
c |
Sugar |
| 24 |
lg |
Marshmallows |
| 14 |
oz |
Coconut !!!-ICING-!!!- |
| 1 1/2 |
c |
Sugar |
| 1/2 |
c |
Evaporated milk |
| 1 |
|
Stick (1/2 cup) butter or oleo |
INSTRUCTIONS
Bake a deep chocolate cake mix in a large sheet cake
pan. While cake is baking, mix together next three
ingredients, milk, sugar and marshmallows.
Heat until marshmallows are melted. Remove from heat
and add 14 oz. coconut. Spread above mixture on
slightly warm cake.
FOR THE ICING: Cook until boiling. Take off heat and
add 1 1/2 cup chocolate chips. Stir until chips are
melted. Spread on cake.
Source: Donna Ransdell, FidoNet Cooking Echo
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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