| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Philadelphia |
Sauces, Chocolate, Desserts |
2 |
Servings |
INGREDIENTS
| 1 |
|
8 oz pkg. Cream Cheese, cubed |
| 1/3 |
c |
Milk |
| 1 |
oz |
Unsweetened Chocolate Squares |
| 2 |
c |
Sifted powdered sugar |
| 1 |
ts |
Vanilla |
INSTRUCTIONS
Combine cream cheese, milk and chocolate; stir over low heat until smooth.
Blend in remaining ingredients. Serve over poached pears, ice cream or
cake.
Note this sauce can be refrigerated and then reheated.
Makes 2 cups
From Favorite Recipe Philadelphia Cream Cheese
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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