Pickled Cucumber (a Jad)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Thai | Condiment | 4 | Servings | |
INGREDIENTS
| 4 | T | Vinegar |
| 1 | t | Sugar |
| 2 | T | Sliced cucumber |
| 2 | T | Shallots, sliced |
| 1 | t | Chopped green chilies |
INSTRUCTIONS
Date: Tue, 20 Feb 1996 18:14:38 -0500 From: The Meades <kmeade@ids2.idsonline.com> Mix, bottle and keep for a few days before using. Colonel Ian F. Khuntilanont-Philpott Systems Engineering, Vongchavalitkul University, Korat 30000, Thailand CHILE-HEADS DIGEST V2 #246 From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 11
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 1.9mg
Potassium: 28.2mg
Carbohydrates: 2g
Fiber: <1g
Sugar: 1.1g
Protein: <1g