Pineapple Apricot Jam
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Condiments | 6 | Servings | ||
INGREDIENTS
| 2 | lb | Dried apricots |
| 2 | c | Crushed pineapple |
| 3 1/4 | c | Sugar |
INSTRUCTIONS
Wash apricots. Cover with cold water. Heat slowly to boiling. Simmer until soft. Add pineapple and sugar. Simmer slowly, stirring frequently, until thick. Mrs. Lena J. Roberts, Norheim, MT. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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