Pineapple Pie
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Pies | 1 | Servings | |
INGREDIENTS
| 1 | cn | Sweetened condensed milk |
| 14 oz. can | ||
| 1/2 | c | Lemon juice |
| 1 | cn | Crushed pineapple, drained |
| 20 oz. can | ||
| 1 | ct | Frozen whipped topping |
| 8 oz. size thawed | ||
| 1 | lg | Graham cracker crust |
INSTRUCTIONS
Combine condensed milk and lemon juice. Stir well. Fold in pineapple and whipped topping. Spoon mix into crust and chill before serving. Randy Rigg
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