| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cream, Cheese |
1 |
Servings |
INGREDIENTS
| 1 |
|
Stick margarine — melted |
| 3 |
tb |
Sugar |
| 1 |
c |
Broken pretzels — heaping |
| 8 |
oz |
Cream cheese |
|
c |
Sugar |
| 2 |
c |
Cool Whip |
|
lg |
Can |
|
|
Crushed pineapple — drained |
INSTRUCTIONS
Mix margarine, 3 Tbs. sugar and pretzels. Put in 9 x 13 pan and bake at
400 degrees for 10 minutes. Take a spatula and loosen pretzels from bottom
of pan. Cool. Blend cream cheese, l/2 c. sugar, Cool Whip and drained
pineapple. Spread on top of cooked pretzels. Refrigerate. Serve 10
Recipe By : Meenaw
From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Mon, 21 Mar 94 16:05:59 Est
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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