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Pineapple-Raspberry Cream Punch

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CATEGORY CUISINE TAG YIELD
Dairy Non-alcohol, Punches, Beverages 12 Servings

INGREDIENTS

1 qt Pineapple juice
2 l Ginger ale
1 qt Vanilla ice cream
1 qt Raspberry sherbert

INSTRUCTIONS

Here are some recipes for non-alcoholic party punches. All are for 12 four
ounce servings. All are from _The New Doubleday Cookbook_ by Jean Anderson
& Elaine Hanna.
Pour pineapple juice and ginger ale over ice cream and sherbert. Stir until
melted and blended.
Recipe by: Jean Anderson & Elaine Hanna Posted to MC-Recipe Digest V1 #519
by "Master Harper Gaellon" <gaellon@inch.com> on Mar 16, 1997

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