| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Breads, Desserts, Cyberealm, Kooknet |
8 |
Servings |
INGREDIENTS
| 1/4 |
c |
Warm Water |
| 1/4 |
|
Unsalted Butter; cut into pieces |
| 2 |
|
Eggs |
| 1/4 |
c |
Sour Cream |
| 1 |
ts |
Salt |
| 1/4 |
c |
Sugar |
| 2 1/2 |
c |
Bread Flour |
| 1 |
tb |
Yeast |
| 4 |
oz |
Dried Pineapple; chopped |
INSTRUCTIONS
Place all the ingredients except dried pineapple in the machine, program
for white bread and push start. Add the dried pineapple when the timer on
Hitachi reads 3:41. The finished bread is feathery light with a solid
texture.
Source: Desserts from Your Bread Machine Typed by Meg Antczak, Fido Cooking
Conference 07-19-95 Revised for Meal-Master Format by Katherine Smith
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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