| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Home2 |
1 |
servings |
INGREDIENTS
| 1 |
|
Grated rind of pink grapefruit |
| 1 |
|
Pink grapefruit – inside section |
| 1 |
c |
Ruby red grapefruit juice |
| 2 |
c |
Sparkling apple juice |
| 1/4 |
c |
Sugar |
INSTRUCTIONS
Directions: Grate the rind from one pink grapefruit and set aside. Peel and
section the grapefruit meat, removing white membrane. Place grapefruit meat
in a food process and process until finely chopped. Add the grapefruit
juice and grated rind and process until smooth. Pour mixture into a 2 qt.
hand-turned or electric freezer. Add the apple juice and sugar. Stir well
and freeze according to manufacturers instructions. Makes 4.5 cups.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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