| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Marinades, Sauces |
15 |
Servings |
INGREDIENTS
| 1 |
c |
Olive oil |
| 4 |
|
Garlic cloves finely minced |
| 1/2 |
ts |
Salt |
| 1 |
ts |
Black pepper |
| 1 |
c |
Juice & pulp of sour oranges |
| 1 |
ts |
Ground oregano |
| 1 |
ts |
Basil fresh & chopped |
| 3 |
tb |
Chopped onion |
INSTRUCTIONS
Mix all ingredients in a bowl. Pour over pork, venison, or poultry. Cover
and refrigerate for 12-24 hours. When cooking the meat use this as a
basting suace as well.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Compassion is difficult to give away because it keeps coming back.”