| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains, Dairy |
|
Vegetables, Timesaving, Toddler foo, Sandwich |
8 |
Servings |
INGREDIENTS
| 1 |
|
Pita bread; (5-inch round) |
| 3 |
oz |
Smoked Turkey; sliced |
| 1 |
sm |
Tomato; cored, thinly sliced |
| 2 |
|
Fresh basil leaves; cut into thin strips |
| 1/2 |
|
Cucumber; cut in half, seeded and diced |
| 1/4 |
c |
Grated cheddar cheese |
INSTRUCTIONS
1. Heat the broiler
2. Place pita on baking sheet. Slit it completely around to form 2 circles.
Set the top round aside. Place the turkey over the pita bottom; top with
tomato slices, and sprinkle with the basil. Arrange diced cucumber over the
basil, then the cheese.
3. Broil until the cheese melts, about 7 minutes.
4. Remove from heat and cover with the pita top. Cut into wedges and wrap
for the lunch box.
Recipe by: Baby Let's Eat, p. 64 Posted to MC-Recipe Digest V1 #702 by
Diana Stephens <mdstephe@ix.netcom.com> on Jul 31, 1997
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