| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Formatted, Pizza, Sandwiches |
1 |
Servings |
INGREDIENTS
| 2 |
cn |
Pillsbury Cresent Rolls |
|
|
Grated Mozarella Cheese |
| 1 |
|
Jar ragu pizza Sauce |
|
|
Pepperoni; slices |
|
|
Mushrooms; sliced |
|
|
Black Olives; sliced |
INSTRUCTIONS
1. Heat oven to 375F.
2. Seperate each can of cresent rolls into 4 rectangles.
3. Firmly press perforations to seal.
4. Spoon 2t pizza sauce on center of each of 4 rectangles.
5. Add desired toppings, including cheese.
6. Take remaining rectangles and place them on top of the filled
rectangles; seal edges--be careful not to let sauce reach edges. Bake
20-25min or until golden brown.
Optional: Put more sauce on top. Cover with more cheese. Place in oven
until cheese begins to melt.
Posted to recipelu-digest Volume 01 Number 666 by RecipeLu
<recipelu@geocities.com> on Feb 01, 1998
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