| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Alive &, Cooking |
4 |
servings |
INGREDIENTS
| 4 |
|
Comice or Naji pears; peeled, stalks left |
|
|
; on |
| 1/2 |
pt |
White wine |
| 3 |
|
Floz water |
| 2 |
oz |
Sugar |
| 1/2 |
|
Lemon; rind of |
|
|
Vanilla pod |
| 1 |
|
3/4 inch pie fresh ginger; chopped |
INSTRUCTIONS
Place all the ingredients in a saucepan, simmer until the pears are tender.
Serve hot or cold with a raspberry or apricot coulis.
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