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Polynesian Pineapple Spread

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CATEGORY CUISINE TAG YIELD
Dairy Polynesian Low, Fat 1 Servings

INGREDIENTS

1/2 c Yogurt cream cheese
2 tb Crushed pineapple
1/2 c Finely chopped dates
1 ts Shredded coconut

INSTRUCTIONS

Mix well and chill. Spread on crackers or fill celery. Makes 2 cups.
Orginal recipe calls for 1/2 cup shredded coconut but I didn't want to use
that much. It really tasted good without the coconut but I put in a little
bit for texture.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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