| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Appetizers |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 3/4 |
c |
Hot water |
| 1/2 |
c |
Brown sugar |
| 3 |
qt |
Popped corn |
INSTRUCTIONS
In saucepan add sugar and stir over low heat till brown, Stir in carefully
hot water, and brown sugar. Cook till forms soft ball. Pour over popped
corn. Shape into balls.
Busted by Barb at Possum Kingdom Lake Texas
Recipe by: Norma, Possum Kingdom Lake Cookbook
Posted to MC-Recipe Digest V1 #955 by "abprice@wf.net" <abprice@wf.net> on
Dec 12, 1997
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