| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy, Grains |
|
Cakes |
8 |
Servings |
INGREDIENTS
| 1 |
|
* D.H. BUTTER CAKE MIX |
| 1/2 |
c |
SUGAR |
| 3/4 |
c |
OIL |
| 4 |
|
EGGS |
| 1 |
c |
SOUR CREAM |
| 1/4 |
c |
POPPYSEED |
INSTRUCTIONS
PREHEAT OVEN 350 DEGREES. IN MIXING BOWL PUT IN DUNCAN HINES BUTTER CAKE
MIX, SUGAR, OIL, & EGGS (ADD ONE AT A TIME BEATING BY HAND),FOLD IN SOUR
CREAM, & REST OF INGREDIENTS. GREASE & SPRINKLE BUNDT PAN WITH SUGAR. BAKE
55 MINUTES.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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