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Pork Chops With Mustard Seeds

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Grains, Meats		Sainsbury6	4	Servings

INGREDIENTS

4	T	Mustard powder
2	t	Mustard seeds
6		Fresh sage leaves, chopped
		or 1
		teaspoon dried sage
2	t	Chopped fresh rosemary or 1
		teaspoon
		dried rosemary
125		Dry cider, 4fl oz
4		Pork chops

INSTRUCTIONS

Preheat the oven to 200Ã¸C/400Ã¸F/Gas Mark 6.  Mix together the mustard
powder and seeds, herbs and cider and spread  the mixture over both
sides of the chops.  Put the chops on a foil-lined rack in a roasting
tin and cook them in  the oven for 45 minutes or until they are browned
and cooked through.  Converted by MC_Buster.  Converted by MM_Buster
v2.0l.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 2571 Calories From Fat: 1800 Total Fat: 202.9g Cholesterol: 876.8mg Sodium: 6931.4mg Potassium: 375.3mg Carbohydrates: 18.6g Fiber: <1g Sugar: <1g Protein: 175.1g