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Potato Pudding (Kartofshka Pynding) Russia

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs 1 Servings

INGREDIENTS

3 lg Potatoes, grated
1 lg Onion, grated
1/4 c Dairy sour cream
1 c Flour
2 Egg yolks,beaten
Salt and pepper to taste
2 Egg whites, beaten stiff

INSTRUCTIONS

from:the wonderful world of cooking
Combine potatoes, onion, and sour cream. Sift in flour. Mix well. add
egg yolks and seasoning. Mix well. Fold in egg whites. Turn into greased 9
inch pie pan. Bake at 350 deg F. for 30 minutes. Serve with spiced
applesauce. Serves 4-6
Posted to Recipe Archive - 20 October 96
Date: Sun, 20 Oct 96 13:31:02 EDT
submitted by: LeiG@aol.com

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