| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Basics and, Horseradish, Make ahead, Mine |
8 |
Servings |
INGREDIENTS
| 4 |
c |
Approx New potatoes, , boiled & cubed |
| 1 |
c |
Miracle Whip® light |
| 1/4 |
c |
Horseradish, (dairy Dept.) drain |
| 2 |
|
Eggs, hard-boiled, , chopped |
| 1 |
c |
Celery, , chopped |
| 1/4 |
c |
Onion, , chopped |
|
|
To taste Sugar, Salt and pepper |
INSTRUCTIONS
Mix all ingredients in a bowl and pour over the cooked potatoes. If the
potatoes are well cooked and warm it will give you the creamier salad.
Typed by Carolyn Cloe
Recipe by: Judy McCann Posted to MC-Recipe Digest V1 #542 by Bill Spalding
<billspa@icanect.net> on Mar 26, 1997
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