| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Oven, Baked |
4 |
Servings |
INGREDIENTS
| 1/2 |
c |
Honey |
| 1/4 |
c |
Prepared mustard |
| 1/4 |
c |
Melted butter |
| 2 |
ts |
Curry powder |
| 4 |
|
Chicken breast |
INSTRUCTIONS
Mix honey, mustard, melted butter and curry powder. Remove skin from
chicken breasts. Pour sauce over breasts and cook for 1hour to 11/4 hours.
Baste often.
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Recipe By : Carole Drolet.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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