| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy, Fruits |
|
Bars, Chocolate |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Honey Or Molasses |
| 1/2 |
c |
Peanut Butter |
| 1 |
c |
Dry Milk, Non-Instant |
|
|
** Options ** |
|
|
Chocolate Chips |
|
|
Raisins Or Dried Fruit Bits |
|
|
Coconut |
|
|
Cashew Butter — * |
|
|
Almond Butter — * |
INSTRUCTIONS
1. Kneed all ingredients together with your hands, adding enough milk
powder to form a stiff but not crumbly dough. Optional ingredients can be
kneaded in as well. 2. Shape into logs about 2-3 inches long and 1 inch in
diameter. 3. Roll in powdered milk, confectioner's sugar or coconut.
Makes about 6. * May be used in place of peanut butter.
Recipe By : "Backpacker's Cookbook" by Margaret Cross and Jean Fiske
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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