| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts, Salads |
20 |
Squares |
INGREDIENTS
| 2 |
c |
Crushed pretzels (not fine) |
| 3/4 |
c |
Melted butter |
| 3 |
tb |
Sugar |
| 8 |
oz |
Cream cheese |
| 10 |
oz |
Pkgs |
| 1 |
c |
Sugar |
| 9 |
oz |
Cool whip |
| 2 |
sm |
Strawberry jello |
| 2 |
c |
Boiling water |
| 20 |
oz |
Frzn strawberries |
INSTRUCTIONS
Mix crushed pretzels, melted butter, and sugar. Put in 9x13 pan and bake 8
minutes at 400 degrees. Let cool. Mix cream cheese, 1 c sugar and cool
whip. Spread over cooled pretzel mixture. Add 2 c of boiling water to 2
small strawberry jello. Add 2 10-oz pkgs frozen strawberries to jello and
let set for 10 minutes. Pour over cheese mixture & refrigerate until jello
sets. Cut into squares and serve.
Posted to MM-Recipes Digest V3 #190
Date: Mon, 8 Jul 1996 20:44:16 PST
From: tjbates@juno.com (Tammy J Bates)
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