Prune Filling #2 For Hamantaschen
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cookies, Kosher | 1 | Servings | ||
INGREDIENTS
| 1/2 | lb | Prunes |
| 2 | t | Lemon juice |
| Sugar to taste | ||
| Grated rind of 1 lemon |
INSTRUCTIONS
Soak prunes overnight. Cook in water in which they were soaked until tender. Add sugar. Drain well. Remove stones from prunes and cut into small pieces or grind. Mix with rest of ingreds. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 305
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 0mg
Sodium: 5.2mg
Potassium: 779mg
Carbohydrates: 81.5g
Fiber: 8.8g
Sugar: 3.8g
Protein: 2.7g