| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Snacks, Breakfast |
12 |
Servings |
INGREDIENTS
| 3 1/2 |
c |
QUAKER Oats uncooked (quick or old fashioned) |
| 1/3 |
c |
Honey |
| 1/3 |
c |
Margarine, melted |
| 1/4 |
c |
Firmly packed brown sugar |
| 1 |
ts |
Vanilla |
| 1 |
c |
Chopped mixed dried fruit |
INSTRUCTIONS
Heat oven to 350 F. In 15 x 10-inch jelly roll pan, combine all
ingredients except fruit; mix well. Spread evenly over pan. Bake 20 to 25
minutes or until golden brown, stirring after 10 minutes. Cool completely.
Stir in fruit. Serve as a snack, cereal or topping over yogurt. Store
tightly covered up to 1 week.
MICROWAVE DIRECTIONS: In large microwaveable bowl, combine all ingredients
except fruit; mix well. Microwave at HIGH 3 minutes; stir. Microwave an
additional 3 to 4 minutes or until golden brown, stirring after 2 minutes.
Spread onto foil; cool completely. Stir in fruit. Serve as a snack, cereal
or topping over yogurt. Store tightly covered up to 1 week.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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