Queso Dip
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1 | lb | Velveeta |
| 1 | cn | Chopped rotel tomatoes and green chili |
| 1 | cn | (small) Wolf Branch chili – no beans |
INSTRUCTIONS
Heat all together on med to low heat & serve Recipe by: By Chef Al Jendrzey Posted to recipelu-digest by "bunny" <layla696@ix.netcom.com> on Mar 1, 1998
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