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So many times I’ve seen men, particularly younger guys, act as if real leadership is shown in correcting others. That’s why young men’s sermons often scold. What they haven’t figured out is that you can often accomplish more by encouragement. There are times to scold. But 80 to 90 percent of what you hope to correct can be accomplished through encouragement. If you look back at your life and consider who influenced you the most, you will probably find that it’s the people who believed in you.
Mark Dever

A sinner does not “decide” for Christ; the sinner “flies” to Christ in utter helplessness and despair saying – Foul, I to the fountain fly, Wash me, Saviour, or I die. No man truly comes to Christ unless he flies to Him as his only refuge and hope, his only way of escape from the accusations of conscience and the condemnation of God's holy law. Nothing else is satisfactory. If a man says that having thought about the matter and having considered all sides he has on the whole decided for Christ, and if he has done so without any emotion or feeling, I cannot regard him as a man who has been regenerated. The convicted sinner no more “decides” for Christ than the poor drowning man “decides” to take hold of that rope that is thrown to him and suddenly provides him with the only means of escape. The term is entirely inappropriate.
Martyn Lloyd-Jones

Quick Caramel Rolls

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CATEGORY CUISINE TAG YIELD
Grains Desserts 1 Recipes

INGREDIENTS

1 Loaf frozen bread dough
3/4 c Nuts
1/2 pk Butterscotch pudding (no instant)
1/2 c Brown sugar
1/2 c Margarine
1 ts Water

INSTRUCTIONS

Thaw bread for 45 minutes. Grease Bundt(or other tube pan) well with
butter(margarine) and sprinkle nuts all around bottom and sides. Cut bread
into 12 equal pieces and put in bottom of pan. Combine last 4 ingredients
in small saucepan and cook over medium heat until bubbles form(stirring
constantly) and boil one minute. Spoon over bread dough to coat each piece.
Cover lightly with kitchen towel and leave on counter overnight.
In the morning, bake at 350 degrees for 15-20 minutes. Let cool for 5
minutes. Then flip onto a plate and let sauce drizzle over.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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