| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Food networ, Food1 |
1 |
servings |
INGREDIENTS
| 200 |
g |
Raw peeled prawns |
| 1 |
|
Tomato |
| 1 |
sm |
Can pineapple chunks |
| 2 |
tb |
Sweet and sour sauce |
| 1 |
tb |
Plum sauce |
INSTRUCTIONS
Clean prawns and slit down the back but not all the way through. Cut tomato
into quarters. Blend sweet and sour sauce and plum sauce with half a can of
pineapple juice. Add pineapple chunks and tomato and cook for 1 minute. Add
prawns and cook for 2 minutes. Serve hot with plain rice.
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