Raisin Loaf For Bread Makers
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Breads | 5 | Servings | |
INGREDIENTS
| 7 | oz | WATER, 210 ML |
| 1 3/4 | c | BREAD FLOUR |
| 1/4 | c | ALL-PURPOSE FLOUR |
| 2 | T | NONFAT DRY MILK |
| 2 | T | SUGAR |
| 1 | t | SALT |
| 2 | T | BUTTER |
| 1/4 | c | RAISINS |
| 2 | t | YEAST |
INSTRUCTIONS
PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET MODE. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Jesus: Because with God only perfection will do”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 288
Calories From Fat: 49
Total Fat: 5.6g
Cholesterol: 12.3mg
Sodium: 472.3mg
Potassium: 143.2mg
Carbohydrates: 52.1g
Fiber: 2.1g
Sugar: 10.4g
Protein: 7.5g