| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
1 |
1/2 quarts |
INGREDIENTS
| 2 |
pt |
Ripe raspberries; picked over |
| 2 |
c |
Granulated sugar |
| 1 |
qt |
Vodka |
INSTRUCTIONS
Place sugar in a 3 quart glass jar with a lid. Add the raspberries and
vodka; stir and cover. Place in a dark, cool place. Each week for about 2
months, open the jar and stir the cordial. Strain the finished cordial
through a very fine sieve into a decanter. Its color is vibrant. Makes 1
1/2 quarts.
Posted to EAT-L Digest by Sarah Gruenwald <sitm@EKX.INFI.NET> on Sep 4,
1997
A Message from our Provider:
“Do you only BELIEVE in God? How about loving him!”