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Red Beans and Rice

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CATEGORY CUISINE TAG YIELD
Vegetables, Grains, Meats Cajun Cajun, Rice, Vegetables, Microwave 6 Servings

INGREDIENTS

1 lb Red Beans
1 lb Ham Seasoning Meat with Fat
3 qt Water
2 c Onions; Chopped
1/2 c Green Onion; Chopped
1/4 c Parsley; Chopped
6 Toes Garlic; Chopped
1 ts Salt
1/4 ts Pepper
1/8 ts Cayenne Pepper

INSTRUCTIONS

NOTE: Tony's Seasoning may be added for extra taste. Place washed beans,
ham, onions and water in a 4 quart microwave-safe casserole. Cover; cook on
HIGH in microwave for 2 and 1/2 hours, stirring occasionally and adding
more water. Stir in green onions, parsley, garlic and seasonings. Cook on
MEDIUM for 1 hour. Serve over Rice. NOTE: To save cooking time, set the
beans in a pot of water overnight. Then add all ingredients and cook about
half as long. Use your judgement on cooking time.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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