| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Condiments |
6 |
Servings |
INGREDIENTS
| 4 |
c |
Finely chopped rhubarb |
| 1 |
|
Orange |
| 1 |
|
Lemon rind |
| 7 1/2 |
c |
Sugar |
| 1 |
|
Bottle fruit pectin |
INSTRUCTIONS
Combine rhubarb, grated rind of lemon, and rind and juice of orange.
Measure fruit. Add water, if necessary, to make each cup level with
liquid. Add sugar. Stir constantly. Heat rapidly to full rolling boil.
Boil gently 2 minutes. Remove from fire. Stir in fruit pectin. Skim. The
Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Our love for God is the heartbeat of our mission.”