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Roasted Nuts

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CATEGORY CUISINE TAG YIELD
Grains, Eggs Appetizers, Nuts, Gifts 1 Servings

INGREDIENTS

1 lb Nuts
1 Egg white
1 tb Water
1/2 c Brown sugar
1 ts Cinnamon
1/2 c White sugar
1/4 ts Nutmeg

INSTRUCTIONS

Mix nuts egg white and water. Dip nuts in this mixture: brown sugar,
cinnamon, white sugar and nutmeg. Mix in sack and shake nuts. Place on
cookie sheet. Salt to taste. Bake 1 hour at 250 degrees.
Posted to recipelu-digest Volume 01 Number 236 by "Diane Geary"
<diane@keyway.net> on Nov 10, 1997

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