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Roasted Red Pepper Dip

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CATEGORY CUISINE TAG YIELD
Dairy Jude3 1 servings

INGREDIENTS

1 cn Nestle Reduced Cream
1 pk MAGGI Tomato and Onion Soup Mix
1 ts White wine vinegar
1 ts Tomato paste
1 sm Garlic clove; crushed
1/2 ts Dried basil
1 ts Chopped parsley
1 Roasted red pepper; finely chopped

INSTRUCTIONS

Place the reduced cream, soup mix, wine vinegar and tomato paste in a bowl.
Mix well.
Stir in the remaining ingredients.
Cover and chill for about 30 minutes.
Converted by MC_Buster.
NOTES : Makes about 1 1/2 cups
Converted by MM_Buster v2.0l.

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