| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Niger |
Toohot07 |
1 |
servings |
INGREDIENTS
| 2 |
|
Red bell peppers; roast, seed, peel, |
|
|
; and julienne |
| 1 |
bn |
Oregano; leaves only, roughly chop |
| 1/2 |
c |
Green olives; pit, roughly chop |
| 2 |
tb |
Olive oil |
| 1/2 |
ts |
Salt |
| 1/4 |
ts |
Freshly-ground black pepper |
INSTRUCTIONS
Mix together the red pepper strips, oregano, olives, olive oil, salt and
pepper in a small bowl and reserve. Use as a garnish for salads.
Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken
From the TV FOOD NETWORK - (Show # TH-6144 broadcast 08-22-1996) Downloaded
from their Web-Site - http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com
08-25-1996
Recipe by: Susan Feniger and Mary Sue Milliken
Converted by MM_Buster v2.0l.
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