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Roasted Red Pepper Hummus

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CATEGORY CUISINE TAG YIELD
Dips, Quick 1 Servings

INGREDIENTS

1 c Hummus
1/2 c Roasted red peppers; drained and chopped
1/4 ts Cumin
1 pn Cayenne

INSTRUCTIONS

1. Combine all ingredients in a food processor and whir until smooth.
2. Serve with pita or tortilla chips
Recipe by: RecipeLu
Posted to recipelu-digest Volume 01 Number 395 by RecipeLu
<recipelu@geocities.com> on Dec 22, 1997

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