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CATEGORY CUISINE TAG YIELD
Mixed drink, Scotch 1 Servings

INGREDIENTS

1 1/2 oz Scotch
1/2 oz Sweet vermouth

INSTRUCTIONS

STRAIGHT UP: Fill a mixing glass with cracked ice. Add Scotch and sweet
vermouth. Stir and strain into a chilled cocktail glass. Garnish with a
cherry.
ON THE ROCKS: Fill a rocks glass with ice cubes. Add Scotch and sweet
vermouth and stir. Garnish with a cherry.
Recipe By     : Joe Robertson
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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