| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Cornish |
|
6 |
Servings |
INGREDIENTS
| 4 |
|
Cornish game hens cut in half |
| 1 |
|
Jar (12 oz.) apricot preserves |
| 1 |
c |
Italian dressing |
| 1/2 |
pk |
Onion soup mix |
INSTRUCTIONS
Place game hens in a casserole dish breast side up. Mix together next three
ingredients and spoon over hens. Bake at 350 degrees for 1 hour, 15
minutes, basting now and then. Serve with fluffy rice, spooning sauce over
rice. Serves 6-8. Leave hens whole if you wish and you can also stuff them.
Both recipes from "The Uncommon Cook Book", a project of the Volunteer
Committee, Art Gallery of Windsor, Ontario.
Posted to EAT-L Digest 12 Sep 96
From: Pat Belanger <cookie@CWCONNECT.CA>
Date: Thu, 12 Sep 1996 20:17:14 -0700
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