| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Desserts |
32 |
Squares |
INGREDIENTS
| 1/2 |
c |
Butter |
| 1 1/2 |
c |
Graham wafer crumbs |
| 1 1/2 |
c |
Angel Flake Coconut |
| 1 1/2 |
c |
Chopped nuts |
| 1 |
pk |
(300g) Semi-Sweet Chocolate |
|
|
Chips |
| 1 1/2 |
c |
Miniature marshmallows |
| 1 |
cn |
(300mL) Sweetened Condensed |
|
|
Milk |
| 2 |
|
Squares Semi-Sweet Chocolate |
|
|
,melted |
INSTRUCTIONS
Preheat oven to 350F (180C). In 13x9-inch (3.5L) baking pan, melt butter in
oven. Sprinkle crumbs over butter; mix together and press onto bottom of
pan. Layer coconut, nuts, chocolate chips and marshmallows over crust.
Drizzle sweetened condensed milk evenly over all. Bake 25 to 30 minutes or
until golden brown. Remove from oven; drizzle with melted chocolate
squares. Cool completely. Cut into squares. Store loosely covered at room
temperature.
Source: Eagle Brand Sweetened Condensed Milk label
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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