| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies, Shaped |
24 |
Cookies |
INGREDIENTS
| 1 1/4 |
c |
Sifted all-purpose flour |
| 1 |
ts |
Baking powder |
| 1 |
ts |
Soda |
| 1/2 |
ts |
Salt |
| 1/2 |
c |
Granulated sugar |
| 1/2 |
c |
Brown sugar, firmly packed |
| 1/2 |
c |
Butter or margarine, soft |
| 1 |
|
Egg |
| 1/2 |
ts |
Vanilla |
| 1 |
c |
Quaker Oats, uncooked (quick or old-fashioned) |
| 1 |
c |
Flaked or shredded coconut |
INSTRUCTIONS
Sift together flour, baking powder, soda and salt into bowl. Add sugars,
butter, egg and vanilla. Beat until smooth, about 2 minutes. Stir in
oats and coconut.
Shape to form 1-inch balls. Place on greased cooky sheets. Bake in
preheated moderate oven (350 F.) 12 to 15 minutes.
Source: Our Favorites for family and friends
Reprinted with permission from The Quaker Oats Company
Electronic format courtesy of Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker01.zip
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