| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
British |
Thoroughly, Modern, British |
1 |
servings |
INGREDIENTS
| 2 |
|
Oranges; washed |
| 100 |
g |
Butter |
| 160 |
g |
Sugar |
| 3 |
|
Eggs; beaten |
| 75 |
ml |
Dark rum |
INSTRUCTIONS
Zest and juice the oranges, combine with the butter and sugar and heat
gently until dissolved.
Add the eggs and rum and keep stirring over a gentle heat until the mixture
has thickened, taking care not to curdle the mixture. When ready transfer
to a clean bowl and cool.
Consume within 2 days.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.
A Message from our Provider:
“Jesus: Peacemaker”