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Salpico’n

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CATEGORY CUISINE TAG YIELD
Grains Salsa 1 Servings

INGREDIENTS

2 Habanero, seeded and diced
1 lg Red onion, diced
10 Radishes, sliced thickly
3 tb Fresh lime juice
3 tb Chopped cilantro

INSTRUCTIONS

Combine everything except for the cilantro and let blend for 1 hour. Mix
with cilantro before serving
Posted to CHILE-HEADS DIGEST V3 #309 by Walt Gray <waltgray@mnsinc.com> on
Apr 29, 1997

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