| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Garden2 |
1 |
servings |
INGREDIENTS
| 1 |
c |
Chopped red onion |
| 1 |
c |
Corn kernels |
| 1 |
c |
Chopped red peppers |
| 1 |
tb |
Chopped garlic |
| 2 |
md |
Jalapeos; chopped |
| 2 |
tb |
Fresh cilantro |
|
|
Salt; to taste |
| 1 |
ts |
Sugar |
| 2 |
tb |
White vinegar |
| 2 |
tb |
Salad oil |
| 1/4 |
c |
Tomato juice |
INSTRUCTIONS
Mix the above ingredients together. Allow salsa to set up at least two days
in refrigerator before serving.
Recipe Source: Home & Garden TV -- All In Good Taste
Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com
Converted by MM_Buster v2.0l.
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