Salsa Rapida (quick Sauce)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Mexican | Mexican, Sauces | 1 | Servings | |
INGREDIENTS
| 2 | Tomatoes, Peeled And Chopped | |
| 1 | Onion, Peeled And Chopped | |
| 1 | Clove Garlic, Crushed | |
| 1 | Red Hot Pepper, Chopped | |
| Extra Fine | ||
| 3 | Sprigs Parsley | |
| 1/2 | t | Coriander, Ground |
| 1 | t | Salt |
| 1 | ds | Marjoram |
| 1 | ds | Ground Cloves |
| Salt, To Taste |
INSTRUCTIONS
Mix the chopped vegetable and add the seasonings. Serve with meat or tortillas.
A Message from our Provider:
“Times change, God doesn’t.”
Nutrition (calculated from recipe ingredients)
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Calories: 136
Calories From Fat: 9
Total Fat: 1.1g
Cholesterol: 0mg
Sodium: 3273.3mg
Potassium: 1070.8mg
Carbohydrates: 31.7g
Fiber: 7.4g
Sugar: 16g
Protein: 5.3g