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Salted Lassi – (yogurt Drink)

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Niger Tamwt02 4 Servings

INGREDIENTS

1 c Yogurt
3 c Iced water
Salt, to taste
Freshly-ground black pepper
to taste

INSTRUCTIONS

Beat yogurt until smooth and gradually stir in iced water. Season  with
salt and pepper. This recipe yields 4 servings.  Recipe Source: TOO HOT
TAMALES WORLD TOUR with Susan Feniger and Mary  Sue Milliken From the
TV FOOD NETWORK - (Show # WT-1A36 broadcast  12-03-1997) Downloaded
from their Web-Site - http://www.foodtv.com  Formatted for MasterCook
by Joe Comiskey, aka MR MAD -  jpmd44a@prodigy.com ~or-
MAD-SQUAD@prodigy.net  04-10-1998  Recipe by: Susan Feniger and Mary
Sue Milliken  Converted by MM_Buster v2.0l.

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“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 39
Calories From Fat: 8
Total Fat: <1g
Cholesterol: 3.7mg
Sodium: 115.6mg
Potassium: 146mg
Carbohydrates: 4.4g
Fiber: <1g
Sugar: 4.3g
Protein: 3.2g


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