| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
oz |
Coconut water (up to 3) |
| 1 1/2 |
oz |
Light rum |
| 2 |
ts |
Fresh lime juice, or to taste |
| 2 |
ts |
Sugar, or to taste |
|
|
Ice cubes |
INSTRUCTIONS
Finally, if you want to get fancy with the coconut water that you drained
from your fresh coconut, Steven Raichlen says to make Saoco:
Combine all of the ingredients except the ice in a shaker glass, and stir
with a spoon until the sugar dissolves. Pour the mixture into a stemmed
glass filled with ice.
Posted to EAT-L Digest 04 Mar 97 by Felicia Pickering
<MNHAN063@SIVM.SI.EDU> on Mar 5, 1997.
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