| CATEGORY |
CUISINE |
TAG |
YIELD |
|
New England |
Appetizers |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Mashed sardines |
| 1 |
tb |
Minced pimento |
| 3 |
tb |
Chopped olives |
| 1 1/2 |
tb |
Mayonnaise |
| 1/2 |
tb |
Lemon juice |
| 1 |
|
Squares toasted bread |
| 1 |
sl |
Stuffed olives |
INSTRUCTIONS
Add lemon juice to the mayonnaise and mix with the mashed sardines, pimento
and chopped olives. Spread on the toasted bread and garnish each square
with a slice of stuffed olive. Barbara Price From the New England Cookbook
Busted by Barb at Possum Kingdom Lake Texas
Recipe by: Possum Kingdom Lake Cookbook
Posted to MC-Recipe Digest V1 #955 by "abprice@wf.net" <abprice@wf.net> on
Dec 12, 1997
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