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Sauce for Shrimp

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CATEGORY CUISINE TAG YIELD
Sauce 4 Servings

INGREDIENTS

1/2 c Mayonnaise
1 tb Catsup
2 ts Horseradish
1/2 ts Paprika
1/4 ts Worcestershire sauce
Tabasco sauce to taste
2 ts Lemon juice

INSTRUCTIONS

Combine all ingredients in a blender; mix well. Chill. Serve on seafood.
Makes
3/4    cup.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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