| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
|
1 |
Servings |
INGREDIENTS
| 8 |
oz |
Minced pork |
| 8 |
oz |
Minced veal |
| 2 |
oz |
Minced streaky bacon |
| 2 |
oz |
Shredded suet |
| 4 |
oz |
Fresh white breadcrumbs |
|
|
Salt and freshly ground black pepper |
| 2 |
tb |
Chopped parsley |
| 1 |
pn |
Ground nutmeg |
| 2 |
ts |
Chopped fresh sage |
|
|
Grated rind of lemon |
INSTRUCTIONS
Just mix everything together and shape into a sausage. Shallow fry in oil.
Posted to TNT Recipes Digest by "Helen " <helen@hippo.prestel.co.uk> on Mar
3, 1998
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